Building now / September 2026

The next chapter.

Hospitality, independent businesses and systems that help people do the work. Two connected ambitions, with their own structures and their own paths.

Macia

IN DEVELOPMENT

Approved Lebrewski bar concept used to illustrate Macia’s planned hospitality environment
Lebrewski concept visual. Planned hospitality environment.

Independent hospitality. Connected.

A planned operating network for venues, guests, producers and suppliers. Built around the daily reality of running a hospitality business.

Next: develop the venue workflows and shape the first practical test.

Explore Macia

Lebrewski

CONCEPT / SITE SEARCH

Approved Lebrewski exterior concept for a candidate site in Tavira
Candidate-site concept, Tavira. Venue and opening unconfirmed.

Food. Drink. Music. A proper welcome.

An Algarve hospitality destination being designed from first principles around food, drink, music, demand and disciplined operating systems.

Next: find the right site and shape the guest experience around it.

Explore Lebrewski

Lebrewski is intended as Macia’s first controlled operating proving environment. Macia and Lebrewski remain separately structured and financed.

Operating sequence

Hospitality first. Every part connected.

  1. 01Guest and booking
  2. 02Venue and service
  3. 03Stock and suppliers
  4. 04Learning and repeat visits

The planned connection between guests, venues and suppliers. Lebrewski is intended as the first practical proving environment; the venue is not yet open.

Be part of what comes next.

There is room for people who bring knowledge, capability and a shared ambition:

  • Operators prepared to test real workflows.
  • Portuguese market, regulatory and operating knowledge.
  • Strategic introductions and distribution.
  • Specialist capability.
  • Strategic capital.
Tell me what you have in mind ↗

Bring a
hard problem.

See an opportunity?
Building something worthwhile?
Let’s move it forward.

Work with me